How to Make Garlic Honey! A DIY homemade antibiotics recipe…
Watch! Damali’s Garlic Honey Recipe
With a history of human use of over 7,000 years, garlic is native to central Asia,[3] and has long been a staple in the Mediterranean region, as well as a frequent seasoning in Asia, Africa, and Europe. It was known to Ancient Egyptians, and has been used for both culinary and medicinal purposes. -Via Wikipedia
Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. With a history of human use of over 7,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent seasoning in Asia, Africa, and Europe. It was known to Ancient Egyptians, and has been used for both culinary and medicinal purposes. – Via Wikipedia
Like Damali’s Garlic Honey Recipe? Suggested Reading…
::::Order the Book: “Prescription for Natural Cures: A Self-Care Guide for Treating Health Problems with Natural Remedies Including Diet, Nutrition, Supplements, and Other Holistic Methods
Health Disclaimer: The information on this video and site are for informational purposes only. Check with your own doctor of healthcare practitioner to know what is right for you. This is not intended to treat or diagnose any illness or condition. By reading this or watching this you are taking full responsibility for your own well-being.
